Do People Eat Raw Eggs in Dubai?

In Japan, eating raw eggs over rice (tamago kake gohan) is a beloved tradition. But in Dubai, raw egg consumption is almost unheard of due to strict food safety rules. For Japanese expats and visitors craving the familiar taste, pasteurised eggs are the safe solution.
The Solution: Pasteurised Eggs

Pasteurised eggs are gently heated to kill harmful bacteria like salmonella while keeping the egg raw. That means you can safely enjoy dishes like tamago kake gohan or raw egg with natto, even in Dubai.
Prices of Pasteurised Eggs in Dubai

Compared to Japan, eggs in Dubai are more expensive, especially pasteurised eggs.
Prices of Pasteurised Eggs in Dubai
- 30 eggs: around 31 AED / $8 (USD)
- 15 eggs: around 26 AED / $7 (USD) (as of 2025)
👉 For comparison, in Japan, 10 eggs usually cost around 305 JPY / $2 (USD).
Where to Buy Pasteurised Eggs in Dubai
Pasteurised eggs can be found at major supermarkets and specialty stores:
- Spinneys
- Carrefour
- WEMART(Chinese supermarket)
Expiry Dates: Dubai vs Japan
One surprising fact is that eggs in Dubai often have a much longer shelf life compared to Japan.
- Japan: about 10 days to 2 weeks
- Dubai: up to 3 months
This difference comes from stricter cleaning and sterilisation processes in Dubai, as well as consistent refrigeration.
Summary

While raw eggs are not part of Dubai’s food culture, pasteurised eggs make it possible for Japanese expats and raw egg lovers to enjoy their favourite dishes safely. It may cost a bit more, but the quality and peace of mind are worth it.
※ This article is based on personal experience and reliable sources.
If you have any health concerns or doubts about food safety, please consult a medical professional before consuming raw or pasteurised eggs.
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